Teleprompting

INT. CONFERENCE CENTRE – DAY

A POLITICIAN is standing behind a lectern in a conference centre, presenting a speech to an audience that includes journalists and live television cameras.

POLITICIAN: My fellow citizens, today marks an important day for our nation. Together, we will… uh… (pauses, confused) …bring back… the squirrels?

He glances nervously at the teleprompter, squinting.

POLITICIAN: Uh… sorry, I meant… skills… bring back the skills our economy needs! (laughs awkwardly) Yes, that’s what I was trying to say.

The teleprompter suddenly jumps ahead, skipping lines.

POLITICIAN: And, I promise… uh… that we will… throw a surprise birthday party… for every citizen by 2030?

AUDIENCE MEMBER: (murmuring in the front row) Did he just promise us all a birthday party?

POLITICIAN: (panicking) No, no! What I meant to say was… we will throw our weight behind… job creation! Yes, job creation!

The teleprompter flickers and changes text again.

POLITICIAN: Our plan will bring back industry to the… uh… (squints) …the North Pole?

The politician frantically waves at someone off-stage to fix the teleprompter, but nothing happens.

POLITICIAN: No, no, not the North Pole! The North! Yes, jobs in the north of England. That’s what I meant. Obviously. And I assure you, under my leadership, we will all… do the Macarena and eat lasagne on… rollercoasters?

A few people in the crowd start laughing.

POLITICIAN: Right. Clearly, something’s… gone wrong here. (frantically taps the microphone, pretending it’s the problem) Uh… Let’s move on to more serious issues. I want to talk about our nation’s health service. We must invest in… wait, this can’t be right… fluffy kittens?

AUDIENCE MEMBER 2: (shouting from the back of the room) More kittens for the NHS!

POLITICIAN: (flustered, trying to regain composure) No! What I meant to say is… er, not more kittens! (mutters under his breath) Who’s writing this stuff?

The teleprompter completely malfunctions, scrolling at an impossible speed, flashing random words.

POLITICIAN: (desperately trying to keep up) And together, we will… fry fish… for world peace… by… planting trees on… the moon? Right! You know what? Forget the teleprompter. I’m just going to speak from the heart! (pauses dramatically) My friends, together we will… uh… erm…

An awkward silence as a tumbleweed blows across the stage.

Bumbleton

In the small town of Bumbleton, people were known for their hospitality, their fondness for tea, and their uncanny ability to completely misunderstand everything anyone ever said.

One sunny morning, the town was buzzing because Mayor Higglebottom had called a special meeting in the village hall to discuss a “very important matter”. Naturally, this caused a ripple of confusion across Bumbleton, where “important matters” were typically treated with the same urgency as deciding what type of biscuits to serve with tea.

At 10 a.m. sharp, the townspeople gathered in the hall, and Mayor Higglebottom stepped up to the podium, looking particularly serious. He cleared his throat.

“Ladies and gentlemen,” he began, “I’ve called you all here today because there’s been a significant increase in fox sightings near the village.”

Mr Puddlesworth, the town’s most forgetful baker, stood up immediately, eyes wide. “What? Socks fighting? How are the socks fighting? And why wasn’t I told about this sooner?”

The mayor blinked. “No, no, not socks, Mr Puddlesworth. Foxes. The animals, you see.”

Mrs Fiddlebatch, who ran the town’s knitting club, jumped up next. “Why are we discussing clocks at this hour? It’s a disgrace to keep clocks fighting at this time of day. My grandmother always said, clocks should only be allowed to fight at midnight, when it’s respectable.”

The mayor, looking flustered, tried again. “Not clocks, Mrs Fiddlebatch. Foxes! Wild foxes in the woods.”

But by now the room was in full chaos. Mr Puddlesworth had taken it upon himself to lecture the crowd on the dangers of sock fights, which apparently were “the leading cause of holes in footwear,” while Mrs Fiddlebatch was furiously scribbling down notes for her next knitting club meeting, where she planned to launch an anti-clock-brawling campaign.

Meanwhile, Tom Widdlestitch, the town’s resident conspiracy theorist, stood up at the back of the hall, waving a hand dramatically. “Ah, I see what’s going on here!” he shouted. “The mayor’s trying to distract us from the real issue! It’s the pigeons, isn’t it? They’ve been spying on us for weeks! I’ve seen them, with their beady little eyes, watching us from the rooftops, probably working for the secret government.”

The mayor’s face was turning a deep shade of crimson. “No, Tom, this has nothing to do with pigeons or—”

“Ah-ha! You see? That’s exactly what someone working for the pigeons would say!” Tom declared, crossing his arms triumphantly. “You can’t fool me, Higglebottom.”

The mayor was about to respond when Mrs Trumpet, the town’s most notorious gossip, stood up and gasped dramatically. “Did you say pigeons are wearing hats? I knew it! I saw a pigeon last week and thought, ‘That bird looks far too fashionable for Bumbleton.’ I even told Gertrude next door. ‘That pigeon is probably from London,’ I said. Now it all makes sense.”

Mayor Higglebottom, visibly shaken, took a deep breath. “No, Mrs Trumpet, I did not say pigeons are wearing hats. No one is wearing hats!”

Mrs Trumpet, still not listening to a word anyone was saying, turned to Mrs Fiddlebatch. “Did you hear that, dear? The pigeons have hats. No wonder they’ve been acting so suspicious. Probably trying to blend in with the local gentry. Pigeons have no business in fashion, if you ask me.”

Mayor Higglebottom slumped in defeat, realising there was no point trying to explain anymore. Bumbleton would remain a place where socks, clocks, pigeons in hats, and the occasional dancing badger somehow became the centre of every conversation, no matter the original topic.

With a deep sigh, he stepped down from the podium and muttered to himself, “Maybe Tom was right… perhaps the pigeons are behind all this.”

Harold’s Successful Day

It all started one sunny Saturday morning when Harold decided to visit the farmers’ market. He liked the market because it gave him a chance to chat with the locals—or at least try to. As he wandered past the stalls, a vendor called out to him.

“Would you like to try some fresh apples, sir?” she asked, holding up a basket of shiny red fruit.

Harold blinked, squinting in confusion. “What’s that? Fresh what? Freckles?”

The vendor looked puzzled. “No, apples. Fresh apples!”

Harold nodded sagely. “Ah, yes, I’ve heard good things about wrestling tackles. But I’ll pass today, thank you.”

He strolled off, leaving the vendor shaking her head, wondering what in the world “wrestling tackles” had to do with apples.

Next, Harold spotted his neighbour, Margaret, across the market. She waved cheerfully. “Morning, Harold! How’s the garden coming along?”

Harold cupped a hand to his ear. “Pardon? You want to know if I’m wearing a thong?”

Margaret’s smile faltered. “What? No! I asked about your garden!”

Harold grinned, giving her a thumbs-up. “Oh, don’t you worry, Margaret. I don’t go in for that sort of thing. Strictly boxers for me!”

Margaret quickly made an excuse to leave, muttering something about needing more carrots.

Undeterred, Harold continued his way through the market. He approached a stall selling handmade candles, eager to buy something for his wife, Mabel. The vendor smiled and said, “These are lavender-scented. Great for relaxing.”

Harold tilted his head. “I see. They’re for axing?”

The vendor blinked. “No, relaxing. You know, to help you unwind.”

Harold’s eyes widened. “Oh, heavens! No, I don’t need candles for hacking things up. Mabel’s already hidden the hatchet after that hedge-trimming incident!”

The vendor wisely decided not to ask any follow-up questions and simply nodded as Harold wandered off.

The day continued in much the same fashion. At the cheese stall, he told the cheesemonger he was “definitely not into teething,” when offered some brie to taste. And at the flower stall, he kindly declined an offer for “roses for your wife” because he was “definitely not interested in rubbing toes with my wife.”

Harold ambled further down the market and stopped at a stand selling fresh bread. The baker greeted him warmly. “Good morning! Fancy a loaf? This one’s a lovely sourdough.”

Harold squinted at the loaf and frowned. “Did you just ask if I’d like to marry a toad?”

The baker stared at him in disbelief. “Uh, no, sir. I said sourdough.”

Harold threw his hands up. “Well, I’m flattered, but I’m already married, and to a lovely woman at that! No need for amphibious proposals, thank you!” He gave the baker a knowing wink and hurried off.

Further along, Harold stopped at a table piled high with jams and preserves. The vendor smiled brightly and held up a jar. “How about some strawberry jam? Just made fresh this morning!”

Harold tilted his head. “Strawberry ham? No, no, I’m off pork for a while. Doctor’s orders.”

“Jam!” she corrected, a little more forcefully. “Strawberry jam!”

Harold scratched his head. “No need to get aggressive about it. If I wanted ham, I’d just go to the butcher. But thank you for the offer.”

Harold stopped by the seafood stand, where a young fishmonger was busy arranging freshly caught mackerel. “Morning, sir! Care for some haddock today?”

Harold frowned. “You want me to add up today? What, like maths? I didn’t come here to do sums, young man. I came here for a relaxing stroll!”

“No, haddock. You know, the fish.”

Harold nodded, tapping his chin thoughtfully. “Ah, yes, bad luck. Well, that’s just life, isn’t it? Can’t do much about that.” He gave the fishmonger a consoling pat on the arm and wandered off.

Eventually, Harold reached the coffee cart.

“Hi there! Can I get you a latte?” the barista asked, trying to enunciate as clearly as possible.

Harold leaned in. “What’s that? You want me to get a cat today?”

“No, latte. You know, coffee?”

Harold’s face brightened. “Ah, you want to talk about fate today! Well, I do like a good philosophical discussion.” He glanced around conspiratorially before leaning in closer. “I’ll tell you, I don’t think much of it. Fate, I mean. Far too overrated. Everything’s a coincidence if you ask me!”

The barista, now completely bewildered, simply nodded, handing him a cup of black coffee without further explanation. Harold tipped his hat, took a sip, and gave her a satisfied smile. “Ah, fate indeed.”

As the sun began to dip behind the clouds and the market wound down, Harold made his way home, thoroughly pleased with his outing. He had declined several strange offers—wrestling tackles, amphibian matrimony, axing candles—and managed to avoid an existential discussion about bad luck fish.

When he arrived home, Mabel was waiting in the kitchen, her eyebrow raised as she saw the strange assortment of items Harold had brought back from the market: a single parsnip, a jar of mustard (which Harold had mistaken for jam), and what appeared to be an umbrella he’d somehow picked up along the way.

“How was the market, dear?” she asked, knowing full well what to expect.

Harold beamed. “Oh, the usual. I refused to marry a toad, turned down some wrestling equipment, and had a rather enlightening chat about fate with a coffee seller. All in all, a successful day.”

Story Time

INT. DOCTOR’S SURGERY – DAY

DOCTOR: Alright, Mr Higgins. Let’s start with something simple. How are you feeling today?

PATIENT: Oh, well, the giraffe seemed pretty unimpressed with the roller skates, if I’m being honest.

DOCTOR: (pausing, confused) …Sorry, did you say giraffe?

PATIENT: Yeah, they’re tall, aren’t they? Always with their heads in the clouds, wondering why sandwiches never come with enough mustard.

DOCTOR: (blinking) Right… Okay, let’s try something else. Do you have any allergies?

PATIENT: Oh, absolutely. I’m allergic to tap dancing on Thursdays. Every time I try, my feet turn into raisins. It’s a nightmare.

DOCTOR: I see. No actual food allergies though? No medications you’re allergic to?

PATIENT: Only when the moon’s full. If I take aspirin under a full moon, I turn into a coat rack. But that’s fairly common, right?

DOCTOR: (sighing) Not exactly common, no… Let’s move on. Do you smoke?

PATIENT: Only when I’m impersonating a chimney sweep. But just for show, you know? Got to keep up appearances at the soot convention.

DOCTOR: (losing composure for a second) The soot convention?

PATIENT: Oh yes, big event. You haven’t lived until you’ve seen a competitive soot sweep-off. Those guys take it seriously. Last year, someone brought a vacuum, and things got ugly.

DOCTOR: (looking baffled) Alright, let’s… let’s check your blood pressure.

PATIENT: Ah, blood pressure. That reminds me of the time I tried to sell lemonade to a lobster. He just pinched the cup right out of my hand! Can you believe it?

DOCTOR: I… I can’t say that I can, no.

The doctor wraps the blood pressure cuff around the patient’s arm and begins pumping it, trying to focus on the task. The patient continues.

PATIENT: So, what do you think about the international ban on using trampolines as dinner tables? Personally, I think it’s long overdue. You spill one bowl of soup, and suddenly you’re a public menace.

DOCTOR: (barely paying attention, focused on the cuff) Mm-hmm. Please stay still.

PATIENT: You ever notice that raccoons never hold press conferences? Suspicious, right?

DOCTOR: (pausing mid-pump, staring at him) I… don’t really follow raccoon news.

PATIENT: That’s exactly what they want! Always rummaging through bins, but where’s the transparency? What are they hiding?

DOCTOR: (trying to maintain composure) Okay, I think we’re done here. Your blood pressure seems… well, normal, somehow.

PATIENT: That’s good to hear. It usually spikes when I start thinking about the proper etiquette for high-fiving a porcupine.

DOCTOR: Let’s move on to something simpler. Do you exercise regularly?

PATIENT: Oh, every day. I run a marathon with my pet goldfish, Frederick. He’s great, very motivational. He does most of the swimming, though.

DOCTOR: (blankly) I imagine so. And, uh, how far do you run with Frederick?

PATIENT: We usually stop when the ostrich starts leading the conga line. You can’t ignore an ostrich doing the conga – it’s basically the law.

DOCTOR: (almost impressed at this point) Fascinating. I had no idea conga-dancing ostriches were so authoritative.

PATIENT: Oh, absolutely. They’re in charge of all dance-related legislation. That’s why you never see them salsa dancing. They’re above it. Strictly conga.

DOCTOR: …Right. Well, we’re almost done here. Any family history of heart disease?

PATIENT: Well, my great-aunt Ethel once fell in love with a stop sign. Does that count?

DOCTOR: I don’t think so, no.

PATIENT: It was unrequited, though. The stop sign was already in a relationship with an exit sign. Tragic, really.

DOCTOR: Okay, Mr Higgins, I think we’re done for today. I’ll… recommend you for further evaluation.

PATIENT: Great! Just make sure it’s not on a Wednesday. That’s when I herd sheep across the Atlantic. They’re very punctual.

DOCTOR: (nods, standing up and gesturing toward the door) Of course. Wouldn’t want to disrupt the schedule. Good luck with the sheep.

PATIENT: Thanks, Doctor! Oh, and one last thing – do you know where I can get a license to operate a hot air balloon made entirely of mashed potatoes?

DOCTOR: (baffled) …No, but I’ll look into it.

PATIENT: Much appreciated! Have a good one! Remember, if you ever meet a walrus with a monocle, don’t trust him – he has a wonderful way with words, but next thing you know, you’re swimming around in circles like a north sea mackerel!

DOCTOR: (staring after him as he leaves, bewildered) Noted.

Butter-Toaster 3000

Once upon a time, in a small English village called Quirkton, lived a man named Nigel who was well-known for his peculiar hobbies. Nigel wasn’t like the other villagers, who spent their days drinking tea or playing cricket. No, Nigel had a passion for inventing utterly pointless gadgets.

One morning, Nigel woke up with what he thought was his greatest idea yet—a toaster that could butter the toast for you. “It’s brilliant,” he thought to himself as he scribbled out a quick sketch at the kitchen table. “The world will finally recognise my genius!”

He spent the next few days working on the invention, welding odd bits of metal together, wiring circuits he didn’t entirely understand, and spending far too long arguing with his cat, Sir Pawsington, about where the butter dispenser should go. By Friday, the Butter-Toaster 3000 was complete. It was a magnificent contraption, albeit a bit oversized—roughly the size of a small washing machine. But Nigel was not one to let practicality get in the way of progress.

He invited the whole village over for a grand unveiling, convinced that this would be his moment of glory. Villagers arrived, intrigued, although many came just for the free sandwiches. Nigel stood before them, beaming, with Sir Pawsington sitting on his shoulder.

“Welcome, friends! Behold—the Butter-Toaster 3000! A toaster that not only toasts your bread to perfection but butters it for you with the precision only a machine can achieve!”

Nigel pulled off a dusty sheet to reveal the monstrous appliance. He placed a slice of bread in the toaster and pressed the button. The machine hummed loudly, with sparks flying here and there—but Nigel assured everyone this was just part of the “innovation process”.

Suddenly, with a loud pop, the bread shot out of the toaster, flew across the room, and slapped straight into the face of Mrs Perkins, who had the misfortune of standing closest to the invention. Before anyone could react, the butter dispenser kicked into action, flinging a pat of butter with alarming force—hitting Mrs Perkins again squarely in the face.

For a moment, there was silence.

Mrs Perkins, with face covered in butter, blinked, took off her glasses, and calmly said, “Well, it’s better than that talking washing machine he made last year.”

The crowd laughed, while Nigel stood in shock, muttering, “I’ll… adjust the settings.”

To this day, Nigel, undeterred, is still in his workshop working on the next big thing—an umbrella that doubles as a cup holder. “You just wait,” he says, “this one’s going to be massive.”

How to Pretend You’re Posh (And Fool Absolutely No One)

Here I am, an individual of impeccable taste, navigating the world of fine living. You must forgive me, I’ve just had the most dreadful time trying to find a decent vintage this morning. It’s like, I say to the chap at the wine shop, “Do you really expect me to drink anything from after 2015?” And, you know, he gives me this look. You know the look—the kind that suggests he thinks I’m just a bit too posh for my own good. But honestly, anything after 2015 is basically grape juice, isn’t it?

Ah, but don’t misunderstand me, I am terribly refined these days. I’ve got a subscription to the London Review of Books, which I only read while sipping a perfectly brewed Earl Grey, naturally. I’ve even started calling dinner ‘supper’ just because it feels right, you know? I mean, it’s really quite marvellous, isn’t it? ‘Supper’ has that special ring to it. It’s a bit like ‘dinner’, but with that certain je ne sais quoi, which in this case means the added air of someone who has, perhaps, a favourite type of chutney—oh, and not just any chutney, mind you, but something exotic like mango and chilli, or fig and balsamic reduction. And of course, one must always discuss these chutneys with others, ideally while wearing a cashmere cardigan and standing next to an Aga, because how else would you truly embrace the spirit of ‘supper’?

Speaking of chutney, I must tell you about the cheese board I hosted the other day. Oh, yes, yes, I’m a bit of a cheese board enthusiast these days. I laid out a lovely spread, something artisanal, nothing you’d find in Tesco—absolutely not! I had this Camembert which was—and I do say this with utmost confidence—ever so slightly off. Yes, off. Which is how you know it’s good, isn’t it? If it’s sort of offensive to the nose, that’s when you know you’re on the right track. And, of course, I also included a Brie that was so gooey, it was more of a puddle than a cheese—it practically had to be served with a ladle. Oh, and the crackers! I had a selection that would make any self-respecting cheese lover weep with joy: charcoal crackers, rosemary wafers, and even some gluten-free, hand-rolled, sea salt thins. Because, let’s face it, if you’re not offering a variety of crackers that require an explanation, are you really even hosting a cheese board?

Now, when it comes to weekends, you’ll find me spending my time at the local farmer’s market—oh, yes, very locally sourced, organic vibes only. It’s very important, you know, to support local farmers, even if it means spending fifteen quid on a cabbage. And it’s never just ‘cabbage,’ is it? I only deal in cabbages that have names like ‘heritage winter brassica’ and come with a story about how they were grown on the side of some misty hill by a person named Juniper. Juniper, who probably wears handmade sandals and sings folk songs to the vegetables as they grow.

Of course, I’ve also taken up reading poetry. Not just any poetry, mind you. I’ve been diving into Keats, which I must say, is quite different from the last thing I saw the neighbour read, which was… well… let’s just say it was a Jilly Cooper novel and leave it at that. But no, now I sit in my front room—parlour, I should say—with a cup of Earl Grey, reading my Keats aloud, so the neighbours know just how terribly cultured I’ve become. I’m sure they’re impressed, even if they don’t fully understand why I’m standing at the window declaring, “A thing of beauty is a joy for ever!” at the top of my lungs.

Anyway, I must be off—I’ve got a yoga class to get to. Not the regular kind, of course—oh, no. It’s goat yoga. Yes, goats. Someone told me it’s very calming to have a goat jump on your back while you’re doing a downward dog. I’m not entirely sure that’s true, but it sounds expensive and obscure, which means it must be good for me. Plus, there’s something rather poetic, don’t you think, about reconnecting with nature, even if nature is standing on you and chewing on your shoelaces.

Sicilian Single Estate Olive Oil

BASINGSTOKE—Local man Kevin Burrows, 43, a part-time IT technician and full-time Tesco Clubcard holder, made a life-altering purchase last Thursday when he popped into Waitrose “just for a look” after his wife’s yoga class. The item in question? A 500ml bottle of Sicilian single-estate organic olive oil, priced at an eye-watering £12.99.

Burrows has reportedly been unable to revert to his previous life of own-brand butter and two-for-one spaghetti hoops. “I used to be happy with a splash of sunflower oil, but now look at me,” he confessed, wiping a tear from his eye. “I’ve been drizzling this stuff on everything—salads, toast, even fish fingers. It’s like I’ve crossed a line, and there’s no going back.”

Friends and family say Burrows has become insufferable since the purchase, with several complaining that he now insists on talking about “notes of pepperiness” and “fruity undertones” when discussing his evening meals.

“He came round for a barbecue last weekend,” said his mate, Dave Pearson. “Next thing I know, he’s pouring olive oil onto the burgers and banging on about ‘the Mediterranean diet’. I had to pretend I was impressed, but really, I just wanted to give him a slap.”

Burrows’ wife, Angela, has also voiced concerns, claiming that her husband has started using phrases like “just a touch of balsamic” and “pass the sea salt” in casual conversation. “It’s like I’m living with a stranger,” she said. “Last night, he refused to eat his chips because they ‘weren’t organic’. I nearly fainted.”

According to experts, this condition includes an inflated sense of culinary superiority, the sudden urge to purchase artisanal bread, and an inexplicable disdain for anything from Iceland.

Burrows’s descent into the posh oil lifestyle has been swift and brutal. Just two days after the olive oil incident, he was seen browsing the “fancy cheeses” section of Marks & Spencer, where sources say he was heard repeating the phrase “burrata” under his breath. At press time, Burrows was spotted furiously Googling recipes for focaccia bread.

To Do

I recently tried to be more productive, so I decided to make a to-do list. But, of course, halfway through the day, I was still working on it. So I thought, “I’ll just add things I’ve already done and cross them off for the satisfaction.”

By the end of the day, I had a thoroughly accomplished list:

                  1.              Wake up ✔️

                  2.              Breathe ✔️

                  3.              Stare at phone ✔️

                  4.              Check fridge for snacks ✔️

Mr Nibbles

Mr Nibbles, a rotund creature with an air of considerable self-importance, paused momentarily to inspect the carpet before waddling purposefully towards the hallway. Dave, maintaining a casual watch, did not give much thought to the hamster’s expedition—after all, how far could a hamster feasibly manage to go? However, it was precisely here that Dave made a critical misjudgement: underestimating the latent agility and determination of Mr Nibbles.

Mr Nibbles identified an aperture—a narrow gap between the wall and the skirting board, an opening so minute that no reasonable person would deem it traversable. Nevertheless, Mr Nibbles, possessing an indomitable spirit akin to that of the most valiant adventurers, manoeuvred his fluffy body through the slender crevice, disappearing into the wall cavity. There, the indistinct creaks and rustlings of the hidden recesses hinted at enigmatic secrets concealed within.

Dave’s eyes widened in disbelief. “Mr Nibbles? Where did you go, mate?” he exclaimed, dropping to his hands and knees to peer into the shadowy depths of the gap. He could faintly discern the soft pitter-patter of tiny feet echoing through the house’s internal labyrinth—a structure erected in the 1970s, during a period when home construction appeared more focused on concealed mysteries than structural soundness.

In a moment of sheer panic, Dave reached for his phone. Within minutes, Shane arrived, dressed as though he were embarking on a full-scale military operation. He wore camouflage trousers, an oversized utility vest brimming with an assortment of unknown tools, and had even donned knee pads, evidently prepared for extreme contingencies. Additionally, he was equipped with his well-worn gardening gloves, a headlamp, and—for reasons that eluded Dave—a wooden spoon.

“Alright, Dave,” Shane proclaimed, his tone conveying the gravity of a commander leading a tactical unit, “where did you last see the little rascal?”

Dave gestured towards the narrow gap, prompting Shane to crouch down with the intensity of a detective meticulously examining a crime scene. “This calls for something special, Dave,” Shane declared. “Cheese,” he announced, producing a slice of cheddar from his pocket with the flair of a magician unveiling a rabbit. “Trust me, hamsters have a weakness for it.” Shane proceeded to break the cheese into small fragments and, with a rather conspicuous zeal, began placing the pieces near the gap in the wall.

For the next half hour, they waited. Dave lay prone on the floor, murmuring assurances to Mr Nibbles. “Come on, mate. I’ll get you a wheel with LED lights. I’ll even buy you those organic sunflower seeds.” Meanwhile, Shane tapped the wall gently with the wooden spoon, as if attempting to channel his willpower to coax the hamster back. Dave, observing him, could not help but raise an eyebrow, questioning whether Shane’s methods had perhaps strayed into the realm of absurdity, though he wisely refrained from voicing his thoughts.

Suddenly, a faint shuffling emerged from the darkness. Dave held his breath. Shane clung to his wooden spoon in anticipation. From the shadowy depths, the tiny nose of Mr Nibbles appeared, followed by his rapidly twitching whiskers. Enticed by the aroma of cheddar, Mr Nibbles cautiously emerged from the gap, his demeanour turning to nonchalance, as though entirely indifferent to the commotion around him.

“Oh, thank heavens,” Dave sighed, swiftly scooping up the diminutive escapee. Mr Nibbles blinked lazily, seemingly oblivious to the drama he had caused. Shane gave Dave a congratulatory tap on the shoulder with his spoon, “Told you, cheese never fails. Well, except for that time my cat met a raccoon… but that’s another story.”

10 Absolutely True Facts

• Rocks grow extremely slowly, but only when no one is watching.
• Bees don’t actually make honey. They buy it wholesale from tiny bee supermarkets, but they advertise the “hardworking bee” brand because it sells better.
• Spaghetti grows on special pasta trees in Italy, which is why it’s considered the national tree.
• The Moon landing was the ultimate “Look what I can do!” moment. Somewhere, aliens are still gossiping, “Remember when they came all the way here, bounced around, and then just left?”
• All cats secretly run on solar power. This is why they always nap in sunbeams—they’re just recharging their batteries.
• In Ancient Egypt, cats were worshipped as gods. They have never forgotten this, which explains why your cat always gives you that “Where’s my tribute?” look when you’re five minutes late feeding them.
• Butterflies taste with their feet, which means stepping in something gross for them is a whole other level of awful. That’s why butterflies seem so dainty—they’re just avoiding bad flavours.
• All sloths were once super-fast, but they got tired of winning all the races and decided to slow down to “give others a chance.”
• Caterpillars have tiny secret moustaches, and they twirl them whenever they’re planning something mischievous.
• Platypuses are nature’s “proof of concept” project, where Mother Nature threw together whatever was lying around just to see if it’d work.